焙茶塢系列-台灣冠軍茶
The Palace Tea House-TOPS FROM THE HILLS

台灣茶評項目大致可分為茶葉外觀—形狀及色澤(10%)、茶湯水色(10%)、香氣(30%)、滋味(40%)及茶底(10%)等五個。採用科學化評定:同樣茶量(3公克),在定器、定溫及定時環境下,經過嚴格的初審及複審程序評定。以每年鹿谷鄉農會比賽茶為例,茶王的誕生,約莫是從7,000多件參賽作品中,選拔出唯一一位可以拿到特等獎的殊榮,足稱當年度該區的冠軍茶王。

而「焙茶塢」嚴選優質茶葉,延攬資歷囊括各大茶葉比賽特等獎殊榮的台灣八大頂級製茶工藝大師,將他們產於台灣各明山秀水茶區,具有不凡茶韻的茗品,集結薈萃成「台灣冠軍茶」系列,讓好茶者一次盡享大師們的極致手藝。

Taiwanese Tea has gone through a review procedure divided into five items: shape and color (10%), water (10%), aroma (30%), taste (40%) and used tea leaves (10%). With the same amount of tea (3 kilograms), in a given device, controlled environment of timing and temperature, a rigorous preliminary assessment and review procedures are taken. For example, in an annual competition held by Lugu Township Farmers' Association, the King of Tea is chosen from approximately 7,000 entries submitted. With only one winner gets selected every year for the grand prize, it is notoriously called the King of Tea for the champion.

"THE PALACE TEA HOUSE"carefully selected high-quality tea from eight grand prize-winning tea masters whose craftsmanship tops the entire tea region in Taiwan. The"TOPS FROM THE HILLS"series is from bright mountainous regions where clean water flows, that allows tea lovers to enjoy tea of ultimate mastery.

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